food safety

Food Safety is paramount at Peer Foods Group. Our manufacturing plants are SQF level III certified, the highest rating available in the industry. In addition to our SQF rating, we have a company-wide HACCP program in conjunction with our onsite USDA inspection program. Our standard operating procedures leverage industry leading practices into our production procedures to ensure the integrity of our products. We send our products to USDA-certified labs to conduct third-party food safety analyses regularly. Our triple-assurance food safety program ensures that our partners and customers are getting the very best in food safety practices.  


See below for links to our current SQF Certificates :

COLUMBUS FACILITY SQF CERTIFICATE (2017)

GREENFIELD FACILITY SQF CERTIFICATE (2017)